Gilligan’s Lunch Menu

AVAILABLE FRIDAY AND SATURDAY 12pm – 4pm (last orders 2pm)

Choose any 3 dishes for £15.95 per person

(Additional dishes £5.85 each)

SMALL PLATES AND TAPAS MENU

 

MEAT

 

Meatballs

Homemade meatballs served in a spicy tomato and chilli sauce.

Croquettes

Smoked bacon and black pudding croquettes served with paprika mayo.

Tandoori Chicken Skewers

Served with a mint yogurt dressing.

Hoisin Duck Tacos

Served with spring onion, cucumber & plum sauce.

BBQ Spare Ribs

Slow cooked pork ribs in a homemade bbq sauce.

Lamb Koftas

Served with mint yogurt dip and pitta bread.

Stir Fried Chicken

Broccoli, mushrooms & onions with a hint of ginger, garlic & chilli.

Slow Cooked Pork Belly

Glazed with homemade bbq sauce.

 

VEGETARIAN & VEGAN

 

Saute Potatoes

A bowl of our deliciously moorish saute potatoes.

Hummus & Marinated Olives

Served with toasted pitta bread.

Filo Parcels

Filled with Feta, spinach and red onion, served with a sweet chilli dip.

Goats Cheese Bruschetta

Topped with tomato, beetroot & red onion salad & creamy goats cheese.

Camembert

Deep fried breaded Camembert wedges served with sweet chilli dip.

Soup of the day

Served with crusty bread.

Caprese Salad

Tomato & Mozzarella with basil vinaigrette dressing.

Mixed Bean & Vegetable Cassoulet

Served with crusty bread.

 

FISH

 

Haddock Goujons

Lightly battered Haddock goujons served with lemon & garlic mayo dip.

Whitebait

Crispy Whitebait served with homemade tartare sauce.

Breaded King Prawns

Served with sweet chilli dip.

Smoked Mackerel Mousse

Served with crusty bread.

Calamari

Deep fried & served with paprika mayo.

Fish Pie

Smoked haddock, cod and salmon in cheese sauce with mashed potato.