Gilligan’s Lunch Menu

AVAILABLE FRIDAY AND SATURDAY 12pm – 4pm (last orders 2pm)

SMALL PLATES/TAPAS MENU (choose any 3 dishes each for £14.95)

MEAT DISHES

Meatballs

Homemade meatballs served in a spicy tomato & chilli sauce.

Croquettes

Smoked bacon & black pudding croquettes served with paprika mayo.

Tandoori Chicken Skewers

Served with a mint yogurt dressing.

Hoisin Duck Tacos

Served with spring onion, cucumber & plum sauce.

BBQ Chicken Winglets

Slow cooked chicken wings in a homemade BBQ sauce.

Braised Beef

In a red wine and mushroom sauce.

Chicken Tenders

Lightly battered strips of chicken breast served with a piri piri mayo dip.

Pulled Pork & Spicy Chorizo

With a honey and wholegrain mustard glaze.

VEGETARIAN & VEGAN

Saute Potatoes

Served with a tomato, chilli & garlic sauce if if you prefer, just plain.

Beetroot Hummus

Served with marinated olives and toasted pitta bread.

Filo Parcels

Filled with feta, spinach and red onion, served with a sweet chilli dip.

Goats Cheese Mousse

Served with beetroot and red onion salad and homemade oat biscuits.

Camembert

Deep fried breaded Camembert wedges served with a grape yogurt dip.

Soup of the Day

Served with crusty bread.

Spicy Garlic Mushrooms

Sauteed in a garlic and chilli butter.

Falafel

Served with tzatziki.

FISH DISHES

Haddock Goujons

Lightly battered Haddock goujons served with a lemon & garlic mayo dip.

Whitebait

Crispy whitebait served with homemade tartare sauce.

Fishcakes

Homemade fishcakes served with a sweet chilli dip.

Smoked Mackerel Pate

Served with crusty bread.

Calamari

Deep fried & served with paprika mayo.

SIDES

Bowl of marinated olives £3.55

Garlic bread £2.75

Cheesy garlic bread £3.35